Bakery Production Hand (Early Shift) – Fixed-Term

Here in Johannesburg CBD, a meat processing plant needs steady people who can repeat a task well for eight hours. Expect to be trusted with real work from your first week.

The site is in Johannesburg CBD; early starts mean public transport timing matters, so check your route before applying.

• Change over packaging film and labels when the line switches product
• Wear hairnets, beard covers and gloves in food-safe zones
• Hand over at shift change with notes on rejects and stoppages
• Move full bins and crates to the next station with a trolley
• Stop the line with the emergency stop if anything jams or looks unsafe

• Grade 10 minimum, matric an advantage
• Medically fit; some food plants ask for a medical check
• Able to stand for a full shift in a noisy, warm area
• You follow hygiene rules without being reminded
• Available for rotating day and night shifts
• Neat, reliable and on time for shift start

• A food handler or basic HACCP awareness certificate
• NQF Level 2 manufacturing learnership completed
• Experience assisting on a packaging or filling machine

• Night-shift allowance on top of basic pay
• Staff shop with discounted factory products
• Free PPE, overalls and hairnets

• Mention that you can work rotating shifts right at the top. It is the first thing most factories filter on.
• Name the products you worked on before, like "biscuit line" or "juice bottling". Factory recruiters read that faster than a job title.