Cocktail Bartender

Good service at a beachfront cocktail bar in Krugersdorp starts with you: friendly, quick and on top of every order. People who do well here are steady, honest and not scared to ask when something is unclear.

You'll be based at a beachfront cocktail bar in Krugersdorp. Living nearby, or on a taxi route to it, really helps. Overtime comes up in peak season and is paid.

• Set tables, polish cutlery and glasses, and check condiments before doors open.
• Refuse service to anyone under 18 or visibly drunk, as the Liquor Act requires.
• Greet guests, seat them and hand over menus within a minute of arrival.
• Clear, wipe and reset tables fast during the Friday and Sunday rush.
• Take orders on the POS tablet and read them back to avoid kitchen mistakes.

• At least 6 months of waitering, bar or coffee shop experience
• Quick with basic maths and card machines
• You can stand and walk for a full 8-hour shift
• You speak clear English and can chat easily with guests

• Late-shift lift home within a set radius
• Uniform supplied and laundered
• You keep your own tips, paid out daily or weekly
• Paid menu and wine tastings so you can sell with confidence

• Put the names of the restaurants you worked at and your average covers per shift at the top of your CV.
• Recruiters ask about a difficult table, so have one real story ready about how you turned it around.