Waiter / Waitress (Evening Shift)

Good service at a busy mall coffee shop in George starts with you: friendly, quick and on top of every order. If you like clear targets and knowing where you stand, this is for you.

You'll report in George. Relocation is not covered for this one.

• Set tables, polish cutlery and glasses, and check condiments before doors open.
• Take orders on the POS tablet and read them back to avoid kitchen mistakes.
• Refuse service to anyone under 18 or visibly drunk, as the Liquor Act requires.
• Clear, wipe and reset tables fast during the Friday and Sunday rush.
• Carry plates to the right seat without auctioning food at the table.

• Quick with basic maths and card machines
• Grade 10 or higher; matric is a plus
• Neat grooming and a friendly manner under pressure
• You speak clear English and can chat easily with guests
• Happy to work nights, weekends and public holidays

• Wine knowledge from a WSET Level 1 or wine farm stint
• A barista course certificate or latte-art skills

• Late-shift lift home within a set radius
• Paid menu and wine tastings so you can sell with confidence
• Staff meal on every shift
• Uniform supplied and laundered

• Walk in with your CV between 2pm and 4pm when managers have time, not during lunch or dinner service.
• Recruiters ask about a difficult table, so have one real story ready about how you turned it around.