Cocktail Bartender

You'll look after tables at a hotel restaurant in Midrand, from the first greeting to the final bill. Bring a calm head on busy days and you'll be fine.

The work is in Midrand, Gauteng, so you'll need a reliable way to get there every day.

• Greet guests, seat them and hand over menus within a minute of arrival.
• Check back two minutes after mains land and fix problems on the spot.
• Clear, wipe and reset tables fast during the Friday and Sunday rush.
• Mix cocktails, pour draught and serve shooters to spec at the bar.
• Restock the bar fridges and help with the weekly stock count.
• Take orders on the POS tablet and read them back to avoid kitchen mistakes.

• You speak clear English and can chat easily with guests
• You can stand and walk for a full 8-hour shift
• Grade 10 or higher; matric is a plus
• Quick with basic maths and card machines
• Happy to work nights, weekends and public holidays
• Own transport or a safe way home after late shifts

• Paid menu and wine tastings so you can sell with confidence
• You keep your own tips, paid out daily or weekly
• Uniform supplied and laundered
• Staff meal on every shift

• Put the names of the restaurants you worked at and your average covers per shift at the top of your CV.
• Walk in with your CV between 2pm and 4pm when managers have time, not during lunch or dinner service.