Cocktail Bartender

This is a floor job at a sports bar and grill in Tembisa where your tips follow your service. Someone who likes a bit of variety, but also likes doing things the right way, will enjoy this.

This post is Tembisa-based, with most of your time spent at a sports bar and grill. Shifts rotate, so you'll need to be flexible about days and nights.

• Set tables, polish cutlery and glasses, and check condiments before doors open.
• Pull espresso shots and steam milk for flat whites and cappuccinos.
• Check back two minutes after mains land and fix problems on the spot.
• Carry plates to the right seat without auctioning food at the table.
• Mix cocktails, pour draught and serve shooters to spec at the bar.
• Refuse service to anyone under 18 or visibly drunk, as the Liquor Act requires.

• Neat grooming and a friendly manner under pressure
• Own transport or a safe way home after late shifts
• Happy to work nights, weekends and public holidays
• You can stand and walk for a full 8-hour shift

• Wine knowledge from a WSET Level 1 or wine farm stint
• Responsible Service of Alcohol training
• A barista course certificate or latte-art skills

• You keep your own tips, paid out daily or weekly
• Late-shift lift home within a set radius
• Uniform supplied and laundered
• Staff meal on every shift

• Put the names of the restaurants you worked at and your average covers per shift at the top of your CV.
• Walk in with your CV between 2pm and 4pm when managers have time, not during lunch or dinner service.