Restaurant Waitron (Steakhouse)

You'll look after tables at a hotel restaurant in Germiston, from the first greeting to the final bill. It suits someone who likes knowing exactly what a good day's work looks like.

The work is in Germiston, Gauteng, so you'll need a reliable way to get there every day. Start date: as soon as possible for the right person.

• Set tables, polish cutlery and glasses, and check condiments before doors open.
• Check back two minutes after mains land and fix problems on the spot.
• Mix cocktails, pour draught and serve shooters to spec at the bar.
• Clear, wipe and reset tables fast during the Friday and Sunday rush.
• Restock the bar fridges and help with the weekly stock count.
• Split bills, process card payments and handle tip-outs at the end of shift.

• At least 6 months of waitering, bar or coffee shop experience
• You speak clear English and can chat easily with guests
• Own transport or a safe way home after late shifts
• Grade 10 or higher; matric is a plus
• Neat grooming and a friendly manner under pressure
• Quick with basic maths and card machines

• Wine knowledge from a WSET Level 1 or wine farm stint
• Responsible Service of Alcohol training

• Staff meal on every shift
• Uniform supplied and laundered
• Paid menu and wine tastings so you can sell with confidence

• Recruiters ask about a difficult table, so have one real story ready about how you turned it around.
• Put the names of the restaurants you worked at and your average covers per shift at the top of your CV.